![]() and his nephew, Jasper Mirabile III, carry on Jasper Sr.’s legacy of serving Italian classics like chicken saltimbocca, slow-roasted pork shank, filled pastas and the best strudel in town. Ready for some killer cuisine? You have to try nationally recognized Jasper’s, one of Zagat’s best Italian restaurants in the country. Famous for its dark blends and for the airplane on the roof, The Roasterie is what Starbucks would serve if Starbucks weren’t a giant chain. The next morning, after all that Boulevard drinking you did, get ready for a day of eating with a nice cup of coffee from The Roasterie. Ever got drunk off a candy bar? No? Then go to Kansas City. ![]() Oh, and during certain times of the year, if you’re willing to camp out, you can have the Chocolate Ale, which tastes like a candy bar. Not a fan of wheat beer? Then try the ultra-hoppy 80-Acre or the fruity, crisp, refreshing Tank 7. Vegetables not your thing? How about beer? Kansas City is home to the Boulevard Brewing Company, which ships about the best damn wheat beer in the world all across the Midwest. Wanna talk local cuisine? Everything from rabbits to peaches to quinoa can be found less than an hour away. Once you get outside the metro area, you’re going to find wheat fields, cows and big gardens full of ripe produce. Let’s start with the fact that Kansas City is surrounded by farmland. We’re about to rain some knowledge down on you. All that’s left is for a few of those jets to land, and soon everyone will recognize Kansas City for what it is - a culinarian’s dream and a critical stop on any food tour of the U.S. However, times change: Culinary empires rise, the Royals play terrific baseball, and tremendous chefs move into town. With the exception of barbecue, Kansas City wasn’t doing much new. The small grill in the middle of the table is entertaining, and with a little bit of coaching (and supervision of course!) kids can manage independently.Kansas City used to be pretty dead when it came to cutting-edge food. The food comes out in shifts to keep kids busy, which is helpful that there isn’t much lag time. Gyu-Kaku Japanese BBQ: This Overland Park restaurant may not be on your radar for family fun, but it should be! Leawood mom of three Krista Gordon, says, “Although a bit pricey, the lively atmosphere and fast service make this a fun family outing. We ordered a few more items just to have the robot come back! It’s such a new concept that our entire family had a blast!” Your food is delivered using a large robot that navigates between the tables and booths. Catelin Corn, Overland Park mom of three, says, “Magic Noodle has an open kitchen and makes their Chinese hand-pulled noodles right in front of you, which is absolutely mesmerizing for kids (and adults). Magic Noodle: Located in Overland Park on 159th just east of Antioch Road, Magic Noodle is new to the restaurant scene having just opened in April 2021. The chefs even interact with the kids and will throw flour at the window which they think is pretty funny. The menu boasts some yummy sounding specialty pizzas (including some gluten-free options) but if that doesn’t suit your fancy, you can make your own, too! Amy Edmonson, Overland Park mom of three, says, “They have a window when you walk in where my kids love watching the pizza being made. The large pizza viewing window is fun for kids, and with conveniences like ordering online or placing a reservation, parents love it too. ![]() Louis and Ohio, Dewey’s is something special! Located in the Ranchmart Plaza at 95th & Mission, Dewey’s Pizza has a fun family atmosphere. ![]() ![]() Tours are appropriate for ages 6 and up and last approximately 30-45 minutes.ĭewey’s Pizza: With locations only in KC, St. You can even schedule a free bakery tour for groups of 10 or more. Strawberry Hill: Made in KC since 1903, Strawberry Hill’s povitica (po-va-teet-sa) is a treat to watch being made, and you can even score a free sample! This family’s secret recipe from Croatia has been around for more than a century. ![]()
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